Cats and kittens possess a biological need for animal protein. Descended from the Near Eastern wildcat, they have evolved to require a diet that is rich in animal ingredients, in order to maintain peak health. ORIJEN Cat & Kitten contains richly nourishing protein from free-run chicken and turkey, wild-caught fish, and cage-free eggs. Two-thirds of our animal ingredients are FRESH or RAW, for a concentrated source of protein. Mimicking the diet your cat’s ancestors would have hunted and eaten in the wild, we use the whole prey animal, including meat, organs, cartilage, and bone, so your cat is getting everything they need in order to stay happy, healthy, and strong.
Fresh chicken meat (18%), fresh turkey meat (7%), fresh whole eggs (5%), fresh chicken liver (5%), fresh whole flounder (4%), fresh whole herring (4%), fresh turkey liver (4%), fresh chicken heart (4%), fresh turkey heart (4%), fresh chicken necks (4%), chicken (dehydrated, 4%), turkey (dehydrated, 4%), whole mackerel (dehydrated, 4%), whole sardine (dehydrated, 4%), whole herring (dehydrated, 4%), chicken fat (3%), whole red lentils, whole green peas, whole green lentils, whole chickpeas, whole yellow peas, lentil fiber, whole pinto beans, whole navy beans, chicken cartilage (dehydrated, 1%), herring oil (1%), chicken liver (freeze-dried), turkey liver (freeze-dried), fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole parsnips, fresh carrots, fresh whole red delicious apples, fresh whole bartlett pears, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, brown kelp, whole cranberries, whole blueberries, whole saskatoon berries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips. ADDITIVES (per kg): Technological additives: Tocopherol rich extract of natural origin. Nutritional additives: Zinc chelate: 100 mg; Copper chelate: 11 mg; Choline chloride: 1200 mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600×10^6 CFU.
METABOLIZABLE ENERGY: is 4160 kcal/kg (540 kcal per 250ml/130g cup) with calories distributed to support peak conditioning; 40% from protein, 18% from vegetables and fruit, and 43% from fat.
- Crude protein (min.)40%
- Fat content (min.)20%
- Crude ash (max.)8%
- Crude fiber (max.)3%
- Moisture (max.)10%
- Calcium (min.)1.4%
- Phosphorus (min.)1.1%
- Magnesium (max.)0.1%
- Taurine (min.)0.2%
- Omega-3 fatty acids* (min.)1%
- Omega-6 fatty acids* (min.)3.1%
- DHA (docosahexaenoic acid) (min.)0.3%
- EPA (eicosapentaenoic acid) (min.)0.2%